Yet Another Fritata

So I had been jonesing for something more than just fried, scrambled, poached etc. eggs.

Then I remembered Fritata. All it is a red bell pepper roughly chopped, a green bell pepper done the same way. De-seeded and ribbed both peppers.

Then had some sliced baby bella mushooms, a chopped white onion, garlic, crushed red pepper flakes, salt and pepper. Also six eggs and some finely chopped or grated cheese and all scrambled together.

Then into a pan with a couple tablespoons of unsalted butter additional pink salt and pepper. Sauteed all of it for about 15 minutes over medium high heat.

Once that’s done it goes into a well greased cast iron pan. Of course grease it with butter. Add the egg and cheese mixture to pan. Then into the oven at 400F for about 15 minutes.

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