In a previous post I mentioned doing alternatives to maple syrup on waffles. So this morning I put 1lb of frozen strawberries, about 4 tablespoons of monkfruit powder and 3 tablespoons of water into a pot even added a tablespoon of flour and a pinch of salt. Made a delicious topping for waffles that’s for damned sure.
I was going to do whipped cream on it but that would have been just gilding the lily
no need for whipped cream when the dish is scrumptious
Well the whipped cream is just heavy cream, monkfruit powder and vanilla extract.